– Limited Time –
This limited time sandwich features a thick-cut venison steak marinated in garlic, salt, and pepper and is cooked for three hours to juicy perfection. It’s topped with crispy onions and a cabernet steak sauce infused with juniper berries. Served on a toasted star top bun.
The Venison Sandwich is available on October 21st, quantities are limited.
|Nutrition Key||Nutrition Value|
|Serving Weight (g)||245|
|Saturated Fat (g)||2.5|
|Total Carbohydrates (g)||45|
|Trans Fat (g)||0|
|Dietary Fiber (g)||2|
|Calories from Fat||100|
|Fat - Total (g)||11|
An asterisk (*) denotes that this item is not a significant source of this vitamin or mineral.