Roast Turkey & Swiss Wrap
Oven-roasted turkey, ripe tomatoes, lettuce, thinly sliced red onions, Swiss cheese, mayo and spicy brown honey mustard. Together they make the Roast Turkey & Swiss wrap, the wrap roast turkey was made to go on.
|Serving Weight (g)||261||Trans Fat (g)||0||Sugars (g)||6|
|Calories||520||Cholesterol (mg)||75||Proteins (g)||31|
|Calories from Fat||240||Sodium (mg)||1470||Vitamin A (% DV)||20|
|Fat - Total (g)||27||Total Carbohydrates (g)||38||Vitamin C (% DV)||10|
|Saturated Fat (g)||8||Dietary Fiber (g)||4||Calcium (% DV)||30|
|Iron (% DV)||45|
An asterisk (*) denotes that this item is not a significant source of this vitamin or mineral.
THE BREAST AND NOTHING BUT THE BREAST
We use only whole breast meat for our roast turkey. It’s marinated and roasted until it's tender and juicy. Here’s our Executive Chef Neville Craw on what makes our turkey taste so great.