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Angus Philly

  • Angus Steak
  • Swiss Cheese
  • Peppers & Onions
  • Italian Seasoning
  • Mayonnaise
  • Sub Roll

Layer Angus steak on a toasted Philly sub roll. Top it with fire-roasted onions and peppers, melted Swiss cheese and mayo. Open your mouth. Insert this Philly sandwich.

Nutritional Info

 
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Nutritional Facts
Serving Weight (g) 291 Saturated Fat (g) 10 Total Carbohydrates (g) 47
Calories 620 Trans Fat (g) 0.5 Dietary Fiber (g) 3
Calories from Fat 280 Cholesterol (mg) 95 Sugars (g) 4
Fat - Total (g) 31 Sodium (mg) 1580 Proteins (g) 39

An asterisk (*) denotes that this item is not a significant source of this vitamin or mineral.

STEAK ON A SANDWICH

STEAK ON A SANDWICH

Our Angus steak is USDA Choice top round beef. It is sliced steak on a sandwich. Watch as our Executive Chef Neville Craw tells you why he loves our Angus steak.

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